Monday, February 6, 2012

Christmas Revisited

Some Christmas foods are just too good to eat only once a year. That's why we have Thanksgiving. But other Christmas foods are even too good to eat only twice. Broccoli casserole has made it into my regular dinner rotation. It's probably a once-a-month-er, especially during the winter. Like all good Christmas casseroles it involves cradling the broccoli in copious amounts of cheese and a can of mushroom soup. Throw in a box of cooked uncle ben's wild rice, bake for 20ish minutes and you have Christmas delight any day of the week! mmmm christmas calories....
(on a spoon, not floating as it may appear to be)

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